Homemade Baileys
- Ingredients:
235g whole liquid cream
1 can sweetened condensed milk (397 g)
400 ml of Irish whiskey
3 tablespoons chocolate syrup
1 teaspoon of vanilla extract
1 teaspoon of instant coffee
- Preparation:
Easy and very quick!
Mix all ingredients in the blender and it’s ready to drink.
Consume within 2 months. Keep in the refrigerator and before consumption shake to mix well.
![homemade baileys](https://wildatlanticfood.com/wp-content/uploads/sites/11/2018/04/homemade-baileys.jpg)
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